Warming breakfast for autumn days With the days getting darker and a little cooler, we need warming and filling breakfast to give us energy for the day. I will be using some seasonal produce to… Read More »Autumn is upon us

New 2023 salad ideas We will be sharing some new salad ideas with you when you stop at our serene Bed & Breakfast Retreat. All made with seasonal and organic produce so that the dishes… Read More »Summer menu is here

2023 Spring breakfast menu is available for new bookers After an unplanned closure of Mustard Room due to shower replacement, we are back to two rooms. And it is just in time to announce the… Read More »Spring is coming…

Could it be harder to be creative? On the contrary, with fewer fresh ingredients growing in our vegetable gardens, we need to be more adventurous and resourceful. There is still plenty of root vegetables to… Read More »Winter is almost here!

And all responsibly sources from local or Soils Association approved suppliers We aim to use seasonal ingredients as a way of eating more sustainably. However, you might ask how do we minimise food waste. We… Read More »Autumn menu has landed!

Midsummer’s day brings some delicious flavours for breakfast! With the first day of summer fast approaching, we had a look at what is growing now or soon to be in season. With this in mind,… Read More »Summer is here!

The office revamp is done and Spring menu looks yum! And we are back in:) stairs are finished, office and breakfast room is painted, cleaned and furniture is back in. Our Spring Breakfast Menu has… Read More »We are open:)

We are closed for business while we revamp our office space! We are now closed for business until mid-March😲 I know it is sad news, but the reasons are very exciting. We are refurbishing the… Read More »Refurb underway!